SQC Certification Services Private Limited
Vijay Nagar, Ghaziabad, Uttar Pradesh
GST No. 09ABCCS1721L1Z9
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Service Details:
| Minimum Order Quantity | 1 Certificate |
| Type of Certification | New Certification |
| Mode of Report | Soft Copy |
| Training Courses (if applicable) | NOT |
| Type of Industry | For IT and Consulting |
| Target Location | Pan India |
| Document Required | ALL LIGAL |
| Services offered | Consultancy |
| Document verification Mode | Online |
| Certification Provided with in | IAS |
| Certifications Provided | ISO 20000-1 |
IT Service Management System
ISO/IEC 20000-1 is the international standard for quality management specifically focused on IT Service Management (SMS).
ISO/IEC 20000-1:2018 provides a set of standardized requirements for an IT service management system (SMS). Given how vital IT is to organizations, it is essential that both your internal and external services are aligned with the needs of your business and customers.
Additional Information:
Service Details:
| Response Time | 1 DAYS |
| Service Provider | ALL INDIA |
| Service Area | ALL INDIA |
| Type of Industry | For Food |
| Delivery Time | 7 DAYS |
| Type of Certification | New Certification |
| Service Duration | 2 days |
| Mode of Report | Soft Copy |
| Target Location | Pan India |
| Document verification Mode | Online |
| Services offered | Audit |
| Certifications Provided | ISO 22006 |
Farmers can now progress their global routine and monetary results, as well as increase customer sureness and satisfaction with a new ISO standard for implementing an ISO 9001 quality management system (QMS) for crop production.
The new standard, ISO 22006:2009, Quality management systems – Guidelines for the application of ISO 9001:2008 to crop production, can be used with farm operations of any size, increasing all varieties of food, feed and non-food crops.
Step-by-step guidanceISO 22006:2009 offers step-by-step regulation through the needs ISO 9001:2008 Quality management systems – Needs with a practical approach to crop operations.
ISO 22006:2009:
· offers subject-specific suggestions and uses agricultural terminology
· includes a user-friendly flow diagram listing all the farm operation actions to support determine how they fit together and where there is requirement for enhancement
· highlights the eight quality management principles from ISO 9001:2008 and relates them to crop production (client focus, leadership, involvement of people, procedure approach, system approach to management, continual development, factual approach to decision-making, and mutually beneficial supplier relationships).
· does not add or change any of the necessities in ISO 9001:2008 and is not intended for certification, although it can be a valuable tool in helping make for certification to ISO 9001:2008.
ISO 22006 is part of the ISO 22000 family of documents developed by ISO technical committee ISO/TC 34 ''Food products'', focusing on the food, feed, and related supply chains. Other Standards in the ISO 22000 family include:
· ISO 22000:2005 Food safety management systems – Necessities for any organization in the food chain
· ISO 15161:2001 Guiding principle on the application of ISO 9001:2000 for the food and drink industry
· ISO/TS 22002-1:2009 Prerequisite programmes on food safety – Part 1: Food manufacturing
· ISO/TS 22003:2007 Food safety management systems – Necessities for bodies provided that audit and certification of food safety management system
· ISO/TS 22004:2005 Food safety management systems – Guidance on the application of ISO 22000:2005
· ISO 22005:2007 Traceability in the feed and food chain – General principles and basic needs for system design and implementation
· ISO 22006:2009 Quality management systems – Guidelines for the application of ISO 9001:2008 to crop production